Dog-friendly Jammie Dodger recipe

There’s nothing more welcoming (and nostalgic!) than a Jammie Dodger in our minds. Gooey red jam sandwiched between two perfect biscuit rounds, a sprinkling of sugar and they’re the perfect treat to have with a cuppa. 

Now with this recipe your dog can enjoy their own dog-friendly version!

We’ve used fresh strawberries here instead of the jam – the high sugar content in jam isn’t good for dogs – and a pinch of cinnamon for a little spice. This recipe is super simple and pretty much the perfect treat for your dog this Valentine’s Day!

Servings

4 – 5 biscuits

What you’ll need

90g rolled oats
1 egg
1 – 2 strawberries
Pinch of cinnamon
A little water if needed

Method
  1. Preheat your oven to 160°C or gas mark 3
  2. Combine the oats, egg, and cinnamon into a mixing bowl and mix well
  3. The mixture is ready once it’s at a sticky consistency – add a little water if the mixture is too dry
  4. Cut the strawberries into slices (so that they look like little hearts)
  5. Line a baking tray with baking paper
  6. Mould the mixture into round biscuit shaped and flatten them onto the baking paper
  7. Place a strawberry slice in the centre of each biscuit
  8. Bake for 20 mins
  9. Once the biscuits have cooled, store them in an airtight container for up to 7 days, or in the freezer for up to 3 months.

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